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Home » Soup » Slow Cooker Lamb Soup.

Slow Cooker Lamb Soup.

Sep 6, 2022 by Kelly Roenicke · 3 Comments

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slow cooker lamb stew

This slow cooker lamb soup is easy to make, savory, and so delicious. This is the perfect soup to make on a chilly day. Serve with your favorite bread or gluten free crackers.

lamb and potato soup

I love a good bowl of soup in the fall and winter. Warm, savory soup with a slice of toast or some gluten free crackers is a favorite easy lunch around here.

We like a wide variety of soups, like dairy free potato soup, tomato carrot, and vegan cheesy broccoli soup. Soup is one way that we make sure we get our veggies into us!

We also love a heartier meal, like this slow cooker lamb soup. It’s so flavorful, with chunks of lamb, onion, celery, sweet potatoes, regular potatoes, and a savory broth.

The best part is, the slow cooker does most of the work for you! Chop up your ingredients, then let the slow cooker simmer this soup all day long so you can enjoy a delicious dinner in the evening.

Jump to:
  • Ingredient Notes
  • Special Equipment
  • Storage
  • More Comfort Food Recipes
  • Recipe
dairy free lamb soup in a white bowl

Ingredient Notes

  • Lamb Stew Meat – I like to get the lamb stew meat from Capra Foods, which I can order through Imperfect Foods (affiliate link). You can also get lamb stew meat from most grocery stores. If you don’t have lamb, this soup can be made with beef.
  • Broth – I have made this with both beef broth and chicken broth. Either one works well. Use the brand that works for your dietary needs.
  • Potatoes – This soup is made with both Yukon Gold potatoes and sweet potatoes. You could use red skin potatoes, or skip the potatoes and use parsnips and carrots instead if you like.

Special Equipment

This recipe is made in a slow cooker. I love using a slow cooker for lamb soup because the meat comes out so super tender. It may be possible to make this on the stove, but I really think the result will be best if you cook it slowly in a crock pot.

Storage

Store leftover soup in an airtight container in the refrigerator. It should stay fresh for 3-4 days.

More Comfort Food Recipes

  • Creamy Chicken Casserole with Kale
  • Gluten Free Turkey Meatloaf
  • Slow Cooker Butter Chicken
potato lamb stew in a white bowl

Disclosure: This post contains affiliate links.

Recipe

slow cooker lamb soup
5 from 2 votes
Print

Slow Cooker Lamb Soup.

Tender pieces of lamb, potatoes, and onion simmer slowly in a savory broth to make a delicious soup that's just right for autumn.

Course Soup
Cuisine Dairy Free, gluten free
Keyword easy, savory
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings 6
Calories 386 kcal
Author Kelly Roenicke

Ingredients

  • 1 cup onion chopped
  • 3 stalks celery chopped
  • 2 pounds lamb stew meat
  • 3 cups Yukon Gold potatoes peeled and chopped
  • 2 cups sweet potatoes peeled and chopped
  • 48 ounces chicken broth or beef broth
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 ½ teaspoons oregano
  • 1 ½ teaspoons garlic powder
US Customary – Metric

Instructions

  1. Place the ingredients into the slow cooker in the following order: chopped onion and celery, lamb, potatoes, sweet potatoes, broth, water, and spices.

  2. Set the slow cooker to low and cook for 6 hours. You could also set the slow cooker to high and cook for 4 hours.

  3. Serve with crackers or fresh bread.

Recipe Notes

If you don’t have lamb, this can be made with beef stew meat.

Store leftover soup in an airtight container in the refrigerator. It should stay fresh for 3-4 days.

 

Nutrition Facts
Slow Cooker Lamb Soup.
Amount per Serving
Calories
386
% Daily Value*
Fat
 
10
g
15
%
Saturated Fat
 
3
g
19
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
4
g
Cholesterol
 
98
mg
33
%
Sodium
 
603
mg
26
%
Potassium
 
1380
mg
39
%
Carbohydrates
 
36
g
12
%
Fiber
 
5
g
21
%
Sugar
 
5
g
6
%
Protein
 
39
g
78
%
Vitamin A
 
6392
IU
128
%
Vitamin C
 
27
mg
33
%
Calcium
 
74
mg
7
%
Iron
 
5
mg
28
%
* Percent Daily Values are based on a 2000 calorie diet.

Related

« Dairy Free Chicken Pot Pie Soup.
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Filed Under: Dairy Free, food, Gluten Free, Main Dishes, Nut Free, Recipes, Soup Tagged With: Dairy Free, Egg Free, Fish Free, Gluten Free, Legume Free, Mustard Free, Peanut Free, Sesame Free, Shellfish Free, Soy Free, Sugar Free, top 8 allergy free recipe, Tree Nut Free

  • Author
  • Recent Posts
Kelly Roenicke
Kelly Roenicke
Mom to two boys with food allergies and sensitivities, Kelly is passionate about allergy friendly cooking and baking. She believes that you can enjoy amazing, easy recipes even when cooking for multiple food allergies.
Kelly Roenicke
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Reader Interactions

Comments

  1. kathy

    September 09, 2022 at 3:05 pm

    I’m embarrassed to say I’ve never had lamb before. What does it taste like?

    Reply
  2. Darryl

    September 06, 2022 at 4:41 pm

    5 stars
    This is a delicious soup that we love when it’s cold outside!

    Reply
    • NANCY WALKER

      November 28, 2022 at 8:58 pm

      5 stars
      MY NAME IS NANCY WALKER,I WAS THERE AT THE RESTAURANT WHIT MY FRIEND LAURA SHE ENJOYED CHICKEN FRIED STEAK ,WE WERE THERE TODAY,IT WAS
      MY FIRST TIME @ THAT RESTAURANT,OUSIDE CHILLY … AND THE SPECIAL FOR LUNCH WAS LAMB SOUP,IT WAS MEGA DELICIOUS….THE ONLY THING WAS THAT T WAS VERY LITTLE AMOUNT OF LAMB SOUP…. FOR $18 DOLLARS.

      Reply

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Hi! I'm Kelly, and I believe that you can enjoy amazing, easy recipes even when cooking for multiple food allergies.

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