Print
chocolate sugar cookies

Chocolate Sugar Cookies (Gluten Free, Vegan).

Rich chocolate sugar cookies are perfect for cutting into holiday shapes! This is a fun and festive treat the whole family will love.
Course Dessert
Cuisine Dairy Free, gluten free, vegan.
Keyword chocolate sugar cookies, gluten free holiday cookies
Prep Time 1 hour
Cook Time 12 minutes
Total Time 1 hour 12 minutes
Servings 24 cookies
Calories 80 kcal
Author Kelly Roenicke

Ingredients

  • 5/8 cup vegan buttery spread (1/2 cup plus 2 Tablespoons), softened
  • 1/2 cup granulated sugar
  • 1/8 cup light brown sugar
  • 2 Tablespoons unsweetened apple sauce
  • 1 1/4 cups gluten free flour
  • 1/2 cup unsweetened cocoa
  • 1/8 teaspoon salt
  • powdered sugar for dusting
US Customary - Metric

Instructions

  1. Whisk together the gluten free flour blend, cocoa powder and salt in a medium sized bowl and set aside.
  2. Place the vegan butter spread and the sugars in a mixing bowl and mix on medium speed until light and fluffy. Add the applesauce and mix until combined.
  3. Add the dry ingredients to the wet ingredients and mix until combined.
  4. Form the dough into two discs and wrap in plastic wrap, then refrigerate for one hour.
  5. Preheat oven to 350 degrees. Line two cookie sheets with parchment paper.
  6. Lightly dust a surface and the rolling pin with cocoa powder.
  7. Roll the chilled dough out to 1/4 inch thickness and use cookie cutters to cut out desired shapes.

  8. Place the shapes on the cookie sheets and bake at 350 degrees for about 10-12 minutes, switching positions halfway through baking time.
  9. Allow cookies to cool completely on the cookie sheets.
  10. Once cool, dust cookies with powdered sugar if desired.

Recipe Notes

You can make this dough ahead of time and freeze it if you wish. Just allow it to thaw before attempting to roll it out.

Store leftover cookies in an airtight container. They should stay fresh for 4-5 days.

If you can't have applesauce, try prune puree, beet puree, or even mashed banana.

If you aren't gluten free, go ahead and use regular all-purpose flour.

Nutrition Facts
Chocolate Sugar Cookies (Gluten Free, Vegan).
Amount Per Serving
Calories 80 Calories from Fat 36
% Daily Value*
Total Fat 4g 6%
Saturated Fat 1g 5%
Sodium 50mg 2%
Potassium 30mg 1%
Total Carbohydrates 11g 4%
Dietary Fiber 1g 4%
Sugars 5g
Protein 1g 2%
Vitamin A 4.5%
Calcium 0.7%
Iron 2.7%
* Percent Daily Values are based on a 2000 calorie diet.