Go Back
+ servings
Dairy free and delicious - these peanut butter banana milkshakes are a great breakfast or dessert!

Peanut Butter Banana Milkshake.

Kelly Roenicke
A creamy dairy free shake that's made from bananas and peanut butter, and topped with chocolate chips and sea salt flakes.
5 from 1 vote
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Dessert
Cuisine Dairy Free, vegan.
Servings 2
Calories 384 kcal

Ingredients
  

  • 2 frozen bananas cut into coins
  • 3 Tablespoons peanut butter or sunbutter
  • ½ cup non-dairy milk of your choice
  • ¼ cup dairy free chocolate chips or chocolate chunks for topping
  • sea salt flakes

Instructions
 

  • Let the frozen banana coins thaw slightly on the counter so that they will be easier to blend.
  • Place the banana coins, peanut butter, and non-dairy milk in a blender and blend until smooth. Add a bit more milk if mixture is too thick.
  • Pour milkshakes into two glasses.
  • Top with dairy free chocolate chips and sea salt flakes. Enjoy!

Nutrition

Calories: 384kcalCarbohydrates: 47gProtein: 10gFat: 21gSaturated Fat: 7gSodium: 141mgPotassium: 653mgFiber: 6gSugar: 28gVitamin A: 200IUVitamin C: 10.2mgCalcium: 121mgIron: 2.6mg
Tried this recipe?Leave a comment below and tag @prettybeeblog on instagram!