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5 ingredient turkey chili is quick and easy to make! A healthy meal for the whole family.

5 Ingredient Turkey Chili.

Kelly Roenicke
Simple, hearty, and delicious turkey chili with a kick.
5 from 3 votes
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Soup
Cuisine Dairy Free, gluten free
Servings 8
Calories 301 kcal

Ingredients
  

  • 1 cup onions chopped
  • 1.5 pounds ground turkey
  • 30 ounces tomatoes with green chiles
  • 30 ounces garbanzo beans drained and rinsed
  • 2 Tablespoons cumin
  • salt and pepper to taste

Instructions
 

  • Place the chopped onions and ground turkey in a large soup pot, and cook over medium heat.
  • Cook until turkey is browned and cooked through. Drain out any excess grease.
  • Add the garbanzo beans, tomatoes, and cumin. Stir. Add about ¾ cup water, and bring to a boil.
  • Reduce heat to a simmer, and cook for 15 minutes to let the flavors come together.
  • Season with salt and pepper as desired.
  • Serve topped with avocado, cilantro, tortilla chips, or salsa.

Nutrition

Calories: 301kcalCarbohydrates: 35gProtein: 30gFat: 4gCholesterol: 46mgSodium: 64mgPotassium: 816mgFiber: 9gSugar: 8gVitamin A: 195IUVitamin C: 12.9mgCalcium: 106mgIron: 5.8mg
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