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Dairy free peppermint hot cocoa is delicious and a wonderful way to warm up this winter!

Dairy Free Peppermint Hot Cocoa.

Kelly Roenicke
Cozy dairy free peppermint hot cocoa is the perfect holiday drink! This version is vegan and gluten free. 
5 from 2 votes
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Beverage
Cuisine Dairy Free, gluten free, vegan.
Servings 2 -3
Calories 272 kcal

Ingredients
 
 

  • 3 cups non-dairy milk of your choice I used 2 cups So Delicious Unsweetened Coconut Milk, and 1 cup So Delicious Original Coconut Milk Creamer
  • 5 Tablespoons unsweetened cocoa powder
  • 4 Tablespoons organic cane sugar
  • ¼ teaspoon peppermint extract
  • allergy friendly candy canes and chocolate shavings for serving
  • So Delicious CocoWhip for serving

Instructions
 

  • Heat the non-dairy milk in a saucepan over medium heat until steaming. Do not bring to a boil.
  • Add the unsweetened cocoa powder and sugar and stir well until smooth.
  • Remove the pan from the heat and add the peppermint extract. Taste the cocoa and add more peppermint extract if desired.
  • Pour the cocoa into mugs and top with CocoWhip and chocolate shavings. Garnish with a candy cane and serve immediately.

Nutrition

Calories: 272kcalCarbohydrates: 43gProtein: 12gFat: 7gSaturated Fat: 1gSodium: 182mgPotassium: 640mgFiber: 5gSugar: 33gVitamin A: 755IUCalcium: 466mgIron: 3.3mg
Keyword christmas
Tried this recipe?Leave a comment below and tag @prettybeeblog on instagram!