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Simple Zucchini Noodle Salad.
A simple summer salad made with zucchini noodles and red onions.
Prep Time 10 minutes
Total Time 10 minutes
Servings 3
Calories 156 kcal
Ingredients
- 2 medium sized zucchini
- ½ cup red onion sliced very thin
- 3 Tablespoons olive oil
- 2 Tablespoons apple cider vinegar
- ½ Tablespoon Italian seasoning
- 1 teaspoon maple syrup
- ¼ teaspoon salt
Instructions
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Whisk together the olive oil, apple cider vinegar, Italian seasoning, maple syrup, and salt in a large bowl and set aside.
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Use your spiralizer to make zucchini noodles.
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Add the zucchini noodles and red onion to the dressing and toss to coat.
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Serve immediately or store in the refrigerator.
Recipe Notes
Store leftovers in the refrigerator. They should be consumed within 3 days.
Nutrition Facts
Simple Zucchini Noodle Salad.
Amount Per Serving
Calories 156
Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 2g13%
Sodium 205mg9%
Potassium 341mg10%
Carbohydrates 6g2%
Fiber 1g4%
Sugar 4g4%
Protein 1g2%
Vitamin A 260IU5%
Vitamin C 23.3mg28%
Calcium 34mg3%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.