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yogurt parfaits with granola and berries

Dairy Free Yogurt Parfait with Fruit.

These dairy free yogurt parfaits are a delightful way to start the morning! Crunchy granola and fresh fruit make these filling and delicious.

Course Breakfast
Cuisine Dairy Free, gluten free, vegan.
Keyword easy, vegan breakfast ideas
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 441 kcal
Author Kelly Roenicke

Ingredients

Instructions

  1. Rinse the berries and cut the strawberries into small pieces.

  2. Layer the yogurt, berries and granola in two mason jars or glasses. I started wtih yogurt, then berries, then granola, and I repeated this pattern.

  3. Serve right away.

Recipe Notes

You can store these in the refrigerator for a day if needed, but they really are best when they are freshly made.

If you store them in the fridge, don't add the granola until you are ready to serve them, because it will get soggy.

Nutrition Facts
Dairy Free Yogurt Parfait with Fruit.
Amount Per Serving
Calories 441 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 2g13%
Polyunsaturated Fat 2g
Monounsaturated Fat 4g
Sodium 43mg2%
Potassium 375mg11%
Carbohydrates 68g23%
Fiber 6g25%
Sugar 29g32%
Protein 12g24%
Vitamin A 29IU1%
Vitamin C 68mg82%
Calcium 291mg29%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.