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vegan chocolate chia pudding

Chocolate Chia Seed Pudding (Dairy Free, Vegan).

Chocolate chia seed pudding is a healthy chocolate treat to enjoy for breakfast or dessert!

Course Dessert
Cuisine Dairy Free, gluten free, vegan.
Keyword chia seed dessert, chocolate chia pudding
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Servings 3
Calories 157 kcal
Author Kelly Roenicke



  1. Put the chia seeds and the cocoa powder in a mason jar and whisk together.

  2. Add the non-dairy milk and maple syrup and stir to combine. Cover the bowl and refrigerate for 30 minutes.

  3. After 30 minutes, stir the mixture with a spoon to break up any clumps of seeds. Return the mixture to the refrigerator.
  4. Refrigerate for about 90 minutes or until the pudding is thick and spoonable. Spoon into serving cups and top with raspberries if desired. Keeps well in the refrigerator for up to three days.

Nutrition Facts
Chocolate Chia Seed Pudding (Dairy Free, Vegan).
Amount Per Serving
Calories 157 Calories from Fat 54
% Daily Value*
Fat 6g9%
Sodium 44mg2%
Potassium 260mg7%
Carbohydrates 20g7%
Fiber 6g25%
Sugar 10g11%
Protein 5g10%
Vitamin A 320IU6%
Vitamin C 5.9mg7%
Calcium 233mg23%
Iron 2.1mg12%
* Percent Daily Values are based on a 2000 calorie diet.