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gluten free chocolate covered pretzels

Easy Chocolate Covered Pretzels.

These easy chocolate covered pretzels are a quick treat that's so fun to eat!

Course Dessert
Cuisine Dairy Free, gluten free
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 10 minutes
Servings 12
Calories 176 kcal


  • 12 ounces dairy free chocolate chips PASCHA Chocolate makes dark and light chocolate chips, as well as white chocolate chips
  • 3 ounces mini pretzels Glutino makes delicious gluten free pretzels! Available at most health food stores
  • 2 Tablespoons sprinkles optional


  1. Line some cookie sheets with wax paper and set aside.

  2. Melt either the dark or white chocolate in the microwave or the stove top. If you want to use the microwave, cook for about 30 seconds, stir, and repeat until the chocolate is melted. If you want to use the stove top, a double boiler is the best option. You can do this by putting the chocolate pieces in a stainless steel bowl and heating it over a small pot of boiling water. I prefer the double boiler method because you can keep the chocolate warm and it won’t harden as you are coating the pretzels.
  3. Line a cookie sheet with wax paper and dip each pretzel in the chocolate. Once sufficiently coated, place the pretzel on the wax paper and add a few sprinkles. Repeat until all the chocolate is gone.

Recipe Notes

Serving size is about 5 chocolate covered pretzels.

Nutrition Facts
Easy Chocolate Covered Pretzels.
Amount Per Serving
Calories 176 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 4g25%
Cholesterol 4mg1%
Sodium 109mg5%
Potassium 9mg0%
Carbohydrates 26g9%
Sugar 19g21%
Protein 2g4%
Vitamin A 65IU1%
Vitamin C 0.2mg0%
Calcium 34mg3%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.