Ingredients
Prep Time: 10 Min
– 5 Tablespoons organic coconut oil – ⅜ cup brown sugar – 1 cup gluten free flour blend – ¼ teaspoon sea salt – ¼ teaspoon baking soda – 2 Tablespoons non-dairy milk – ¼ cup applesauce – ½ cup certified GF oats – ½ cup vegan chocolate chips – 1 teaspoon sea salt flakes for sprinkling on top
Cook Time: 12 Min
Ingredients