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easy berry smoothie

Beat the Winter Blues Berry Smoothie.

Kelly Roenicke
This berry smoothie is just the thing to start your day in the winter months! This fresh and delicious smoothie that is packed with Vitamins A and C.
5 from 1 vote
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine Dairy Free, gluten free, Grain Free, vegan.
Servings 1
Calories 333 kcal

Ingredients
 
 

  • ¾ cup frozen strawberries
  • ¼ cup blueberries
  • ¾ cup frozen mango
  • ½ cup frozen pineapple
  • ¾ cup calcium fortified orange juice or water, or non-dairy milk
  • 1 Tablespoon chia seeds optional
  • ½ Tablespoon coconut flakes optional

Instructions
 

  • Place the frozen fruits in the blender and let them thaw for about 15 minutes. If you have a super powerful blender, you may be able to skip this, but it does make it easier to blend it if it's a bit thawed.
  • Add the juice and chia seeds and blend on high until smooth. If the smoothie is too thick, add a little more liquid so that it blends easily.
  • Top with more chia seeds and coconut flakes if desired.

Notes

Feel free to use whatever fruits you enjoy. You could use frozen raspberries, peaches, or kiwi.

Nutrition

Calories: 333kcalCarbohydrates: 67gProtein: 6gFat: 7gSodium: 7mgPotassium: 878mgFiber: 15gSugar: 44gVitamin A: 1710IUVitamin C: 201.1mgCalcium: 181mgIron: 2.8mg
Keyword easy
Tried this recipe?Leave a comment below and tag @prettybeeblog on instagram!