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fluffy vegan banana pancakes with maple syrup on a pink plate

The Fluffiest Vegan Banana Pancakes.

These vegan banana pancakes are a perfect weekend breakfast! Light, fluffy, and just right with some maple syrup.

Course Breakfast
Cuisine Dairy Free, vegan.
Keyword egg free breakfast recipes, kid friendly
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 4
Calories 378 kcal
Author Kelly Roenicke


  • 1 over ripe banana Very over ripe, I keep mine in the freezer
  • 1 3/4 cups white spelt flour all purpose flour is also okay
  • 1 1/2 Tablespoons organic cane sugar
  • 1 1/2 Tablespoons baking powder
  • 3 Tablespoons melted vegan buttery spread or oil of your choice - coconut oil works well
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla
  • 1 cup non-dairy milk
  • vegan buttery spread for the pan


  1. In a large bowl, mash the banana. Add the melted vegan buttery spread, vanilla, and non-dairy milk. Stir to combine.

  2. Add the white spelt flour, sugar, baking powder, and salt. Mix together.
  3. Place a tablespoon of vegan buttery spread in a large skillet and heat over medium low heat until the vegan buttery spread sizzles.

  4. Once the pan is hot, spoon the batter into the pan. Cook the pancakes low and slow, it may take about 3-4 minutes on each side. Once the pancakes are done around the edges, flip them over with a thin spatula. Cook for about 3 or 4 minutes more, then remove from pan.

  5. Repeat with remaining pancakes. Top with vegan buttery spread and syrup.

Recipe Notes

Serving size is two pancakes.

Nutrition facts are for two pancakes - syrup is not included.

These freeze well - store in a freezer bag for up to three months.

Nutrition Facts
The Fluffiest Vegan Banana Pancakes.
Amount Per Serving
Calories 378 Calories from Fat 117
% Daily Value*
Fat 13g20%
Sodium 108mg5%
Potassium 635mg18%
Carbohydrates 53g18%
Fiber 8g33%
Sugar 9g10%
Protein 9g18%
Vitamin A 145IU3%
Vitamin C 2.6mg3%
Calcium 270mg27%
Iron 3.2mg18%
* Percent Daily Values are based on a 2000 calorie diet.