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Lemon cool whip cookie recipe.

Lemon Cool Whip Cookies.

Easy and delicious lemon cool whip cookies. This is a cookie recipe that you're sure to love!

Course Dessert
Cuisine Vegetarian
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings 32
Calories 95 kcal
Author Kelly Roenicke

Ingredients

Instructions

  1. Preheat the oven to 350 degrees. Line a cookie sheet with parchment paper.
  2. Beat the Cool Whip and eggs together on medium speed.
  3. Add the cake mix and continue to beat until combined. The batter will be thick.
  4. Place the confectioner's sugar in a small bowl. Drop small spoonfuls of the batter into the sugar and roll around to form a ball.
  5. Place cookies on the lined cookie sheet and bake at 350 degrees for about 8 minutes. Repeat with remaining batter.
  6. Cookies should be barely golden on edges. Do not over bake.
Nutrition Facts
Lemon Cool Whip Cookies.
Amount Per Serving
Calories 95 Calories from Fat 9
% Daily Value*
Fat 1g2%
Cholesterol 11mg4%
Sodium 125mg5%
Potassium 18mg1%
Carbohydrates 20g7%
Sugar 13g14%
Protein 1g2%
Vitamin A 25IU1%
Calcium 43mg4%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.