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Slow Cooker Garlic Chicken Thighs.
Kelly Roenicke
These slow cooker garlic chicken thighs are pure comfort food! If you love garlic, you will love this recipe!
5
from 1 vote
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Prep Time
5
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
5
minutes
mins
Course
Main Course
Cuisine
American, Dairy Free, gluten free
Servings
4
Calories
294
kcal
Ingredients
US Customary
Metric
1x
2x
3x
▢
6
boneless, skinless chicken thighs
▢
6
garlic cloves
▢
¼
cup
vegan buttery spread
▢
1
teaspoon
onion powder
▢
1
teaspoon
Italian seasoning
▢
½
teaspoon
salt
▢
¼
teaspoon
pepper
▢
⅓
cup
water
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Instructions
Place all the ingredients in a slow cooker.
Cook on high for 4 hours, or low for 6-8 hours.
Enjoy with mashed potatoes or another side dish of your choice.
Notes
Store leftovers in the refrigerator. They should stay fresh for about 3-4 days.
Nutrition
Calories:
294
kcal
Carbohydrates:
2
g
Protein:
33
g
Fat:
16
g
Saturated Fat:
4
g
Polyunsaturated Fat:
4
g
Monounsaturated Fat:
6
g
Trans Fat:
0.1
g
Cholesterol:
161
mg
Sodium:
535
mg
Potassium:
450
mg
Fiber:
0.4
g
Sugar:
0.1
g
Vitamin A:
590
IU
Vitamin C:
2
mg
Calcium:
35
mg
Iron:
2
mg
Keyword
comfort food
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