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Home » Dairy Free » Easy Chocolate Ice Cream Bites.

Easy Chocolate Ice Cream Bites.

Apr 21, 2014 · Modified: Nov 19, 2017 by Kelly Roenicke · 7 Comments

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These dairy free easy chocolate ice cream bites are the perfect no-bake treat for summer!

easy chocolate ice cream bites

How was your weekend? How was Easter? We had a nice Easter, but to be honest, I am so totally wiped out today, so this will be a quick post. I played for Good Friday service, which was very nice, and then on Saturday I played for Il Divo down at the Fox Theater. It was a fun show, but a very long day! And then Easter was yesterday, and that involved making food to take to my sister’s house for Easter dinner, and we did an Easter egg hunt in our yard. Lots of fun, but I am not used to such jam packed weekends! I’m going to need a nap later. ;)

So, can you even look at sweets today? Too soon after all that Easter candy?

Well, this is a super easy dessert that I whipped up yesterday to take over to my sister’s house. These chocolate ice cream bites can be made very easily when you have last minute guests, and you can customize it however you want. Use dairy free ice cream, or dairy ice cream, or sorbet. If you don’t like coconut or sprinkles, use nuts or chocolate chips or cocoa powder.

Recipe

Make these easy ice cream bites in just minutes - a quick and easy summer dessert!
5 from 1 vote
Print

Easy Chocolate Ice Cream Bites.

Make these easy ice cream bites in just minutes - a quick and easy summer dessert!
Course Dessert
Cuisine Dairy Free, gluten free, vegan.
Prep Time 20 minutes
Total Time 20 minutes
Servings 18
Calories 54 kcal
Author Kelly Roenicke

Ingredients

  • 1 pint dairy free ice cream I used SO Delicious Chocolate Ice Cream made with Coconut Milk

Toppings:

  • sprinkles
  • mini chocolate chips
  • coconut flakes

Instructions

  1. Line a cookie sheet with waxed paper.
  2. Set the ice cream out so it softens up a little bit.
  3. Put your toppings in small bowls.
  4. With a tablespoon measure, scoop out a ball of ice cream. Place it in a bowl with a topping and roll until the ice cream is completely covered.
  5. Place the covered ice cream ball on the cookie sheet. Repeat with remaining ice cream and toppings.
  6. Place the cookie sheet in the freezer and freeze until firm, about an hour.
Nutrition Facts
Easy Chocolate Ice Cream Bites.
Amount per Serving
Calories
54
% Daily Value*
Fat
 
2
g
3
%
Saturated Fat
 
1
g
6
%
Cholesterol
 
11
mg
4
%
Sodium
 
21
mg
1
%
Potassium
 
52
mg
1
%
Carbohydrates
 
6
g
2
%
Sugar
 
5
g
6
%
Vitamin A
 
110
IU
2
%
Vitamin C
 
0.2
mg
0
%
Calcium
 
34
mg
3
%
* Percent Daily Values are based on a 2000 calorie diet.

And these little chocolate ice cream bites are being displayed in a bowl that I have that used to be my Grandma’s. This pretty pink bowl is one of my very favorites. I usually use it for candy if we have a party, but I thought these little ice cream bites would look pretty sitting inside.

Simple and tasty ice cream bites! An easy and fun gluten free dessert.

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Filed Under: Dairy Free, Desserts, food, Gluten Free, Sweets, Vegan Tagged With: Dairy Free, Egg Free, Fish Free, Garlic Free, Gluten Free, Grain Free, Legume Free, Mustard Free, Nightshade Free, Onion Free, Peanut Free, Sesame Free, Shellfish Free, Soy Free, top 8 allergy free recipe, Tree Nut Free

  • Author
  • Recent Posts
Kelly Roenicke
Kelly Roenicke
Mom to two boys with food allergies and sensitivities, Kelly is passionate about allergy friendly cooking and baking. She believes that you can enjoy amazing, easy recipes even when cooking for multiple food allergies.
Kelly Roenicke
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Reader Interactions

Comments

  1. Katie

    January 20, 2020 at 7:57 am

    5 stars
    Delicious recipe!

    Reply
  2. Ann Dunaway Teh (@anndunawayteh)

    April 21, 2014 at 4:13 pm

    Great idea and what a beautiful dish!

    Reply
    • Kelly

      April 22, 2014 at 10:15 am

      Thank you so much, Ann!

      Reply
  3. Graham @ Glazed & Confused

    April 21, 2014 at 1:41 pm

    These are so cute and so simple. I can’t believe I’ve never though of this.
    I agree with Natalie, I’m all for the coconut.

    Reply
    • Kelly

      April 22, 2014 at 10:14 am

      Thank you!

      Reply
  4. Natalie @ Tastes Lovely

    April 21, 2014 at 10:57 am

    These sound so good! And great because you don’t have to scoop any ice cream while you’re hosting. That can be the worst. I would be a big fan of the coconut flavored ones.

    Reply
    • Kelly

      April 22, 2014 at 10:13 am

      Thanks, Natalie! I agree! Scooping ice cream can be a mess!

      Reply

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Hi! I’m Kelly, and I believe that you can enjoy amazing, easy recipes even when cooking for multiple food allergies.

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