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Home » Desserts » Easy Chocolate Covered Pretzels.

Easy Chocolate Covered Pretzels.

Dec 23, 2013 · Modified: Sep 8, 2017 by Kelly Roenicke · 2 Comments

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gluten free chocolate covered pretzels

There’s nothing like the sweet and salty combination of these easy chocolate covered pretzels! So tasty!easy chocolate covered pretzels

Need a last minute gift idea? Gina from Acute Designs is here today to share a very easy treat/gift. I love salty and sweet, so chocolate covered pretzels are always a hit with me!

When I was younger my grandma would always make white almond bark covered pretzels around Christmas time. They were one of my favorite Christmas treats and SO easy to make.  They are easy for kids to make and involve absolutely no baking skills.

Almond bark is not as readily available as it was in the 80s, so I decided to use white and dark chocolate chips to recreate these delicious treats.  If you’re a gluten free eater – these are a great “cookie” option.  Just make sure to buy the gluten free pretzels :).

These easy chocolate covered pretzels are perfect for teacher gifts, or gifts for your kids to make and give! Dealing with the melted chocolate can get messy, so be sure to cover your surfaces and to have the kids wear aprons.

If you want to customize these easy chocolate covered pretzels, try adding:

  • coconut flakes
  • crushed candy canes
  • rainbow sprinkles

Disclosure: This post contains affiliate links.

Recipe

gluten free chocolate covered pretzels
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Easy Chocolate Covered Pretzels.

These easy chocolate covered pretzels are a quick treat that's so fun to eat!

Course Dessert
Cuisine Dairy Free, gluten free
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 10 minutes
Servings 12
Calories 176 kcal
Author Kelly Roenicke

Ingredients

  • 12 ounces dairy free chocolate chips PASCHA Chocolate makes dark and light chocolate chips, as well as white chocolate chips
  • 3 ounces mini pretzels Glutino makes delicious gluten free pretzels! Available at most health food stores
  • 2 Tablespoons sprinkles optional

Instructions

  1. Line some cookie sheets with wax paper and set aside.

  2. Melt either the dark or white chocolate in the microwave or the stove top. If you want to use the microwave, cook for about 30 seconds, stir, and repeat until the chocolate is melted. If you want to use the stove top, a double boiler is the best option. You can do this by putting the chocolate pieces in a stainless steel bowl and heating it over a small pot of boiling water. I prefer the double boiler method because you can keep the chocolate warm and it won’t harden as you are coating the pretzels.
  3. Line a cookie sheet with wax paper and dip each pretzel in the chocolate. Once sufficiently coated, place the pretzel on the wax paper and add a few sprinkles. Repeat until all the chocolate is gone.

Recipe Notes

Serving size is about 5 chocolate covered pretzels.

Nutrition Facts
Easy Chocolate Covered Pretzels.
Amount per Serving
Calories
176
% Daily Value*
Fat
 
6
g
9
%
Saturated Fat
 
4
g
25
%
Cholesterol
 
4
mg
1
%
Sodium
 
109
mg
5
%
Potassium
 
9
mg
0
%
Carbohydrates
 
26
g
9
%
Sugar
 
19
g
21
%
Protein
 
2
g
4
%
Vitamin A
 
65
IU
1
%
Vitamin C
 
0.2
mg
0
%
Calcium
 
34
mg
3
%
Iron
 
0.7
mg
4
%
* Percent Daily Values are based on a 2000 calorie diet.

 

chocolate covered pretzel ingredients

recipe for chocolate covered pretzels

These will last for several days in an airtight container.  Enjoy and happy holidays!
gluten free chocolate covered pretzels
 
Thank you, Gina! It’s always nice to have an easy recipe on hand for last minute gifting! Be sure to visit Gina’s shop, she makes beautiful jewelry!

Related

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Sweet and Spicy Broccoli Red Pepper Stir Fry with Quinoa. »

Filed Under: Desserts, food, Gluten Free, holiday, Recipes, Sweets, Uncategorized Tagged With: Dairy Free, Egg Free, Fish Free, Garlic Free, Gluten Free, Legume Free, Mustard Free, Nightshade Free, Onion Free, Peanut Free, Sesame Free, Shellfish Free, Tree Nut Free

  • Author
  • Recent Posts
Kelly Roenicke
Kelly Roenicke
Mom to two boys with food allergies and sensitivities, Kelly is passionate about allergy friendly cooking and baking. She believes that you can enjoy amazing, easy recipes even when cooking for multiple food allergies.
Kelly Roenicke
Latest posts by Kelly Roenicke (see all)
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Reader Interactions

Comments

  1. pigulki poronne

    September 10, 2017 at 1:57 pm

    Ciążą niekiedy konfunduje a zdarza się w bynajmniej przydatnym momencie. Spędzenie płodu farmakologiczna to smaczne wyjście, dlatego że mieszczący się bezpieczna, potajemna a wolno ją wykonać w uboczu krajowego klanu, tudzież także to jedyny podejście, na oddzielne pozbycie się placka w kancie, w którym rozerwanie brzemienności nie znajdujący się możliwe przy doktora. Na stronie można zapotrzebować zestaw pastylki aż do skrobance farmakologicznej, w który trafiają wysokiej formie pigułki poronne.

    http://girlinneed.com/kontakt

    Reply
  2. Natalie @ Tastes Lovely

    December 28, 2013 at 3:12 pm

    I love salty and sweet, so chocolate covered pretzels are perfect for me. Yum!

    Reply

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Hi! I’m Kelly, and I believe that you can enjoy amazing, easy recipes even when cooking for multiple food allergies.

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