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Home » Desserts » Halloween Chocolate Lollipops.

Halloween Chocolate Lollipops.

Oct 19, 2018 · Modified: Oct 19, 2018 by Kelly Roenicke · 3 Comments

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These Halloween chocolate lollipops are a super simple treat for your little ones! Use allergy friendly chocolate chips to make these safe for everyone!

halloween chocolate lollipops

What was your favorite part of trick or treating when you were a kid?

For me, it was the variety of candy that I had at the end of the night. I loved to sort out the candy by variety, and count all the pieces.

For my boys, it’s more about the exchange of candy at the end of the night. We go to as many teal pumpkin houses as we can, but we also go to some regular houses in our neighborhood, too.

At the end of the night, we take out all the unsafe candy and exchange it for safe candy that I have bought and made, and non-candy treats.

It can be a little boring for them to get the same safe treats again and again – plain chocolate bars, safe gummy worms, etc. So I like to mix it up by using candy molds to make homemade chocolate lollipops.

These cute little ghosts are fun and add some novelty to Halloween.

chocolate ghost lollipops

Where can you get chocolate lollipop molds?

You can get lollipop molds at craft stores like Michael’s, Jo Ann Fabrics, or online at Amazon. Lollipop sticks and wrappers are found at these places, too.

What kind of chocolate is allergy friendly?

Both Enjoy Life and PASCHA Chocolate make chocolate chips that are allergy friendly. You can find them at health food stores on online.

Do you have to temper chocolate to make chocolate lollipops?

If you want the chocolate to have a snap when you bite into it, then you do need to temper it. You can read about how to do that here.

I don’t bother with tempering chocolate for a simple candy like this. My kids appreciate the fun shape, but then it gets gobbled up in no time. So the whole process of tempering it first doesn’t seem like a great way to spend my time. :)

If you make these chocolate lollipops, or any of my recipes, please share on Instagram and tag me @prettybeeblog. I love to see what you’re creating!

Disclosure: This post contains affiliate links.

halloween chocolate lollipops
5 from 1 vote
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Halloween Chocolate Lollipops.

These cute Halloween chocolate lollipops are the perfect treat for your little ones!

Cuisine Dairy Free, gluten free, vegan.
Keyword chocolate lollipops, vegan candy
Prep Time 10 minutes
Chilling Time 20 minutes
Servings 5
Calories 156 kcal
Author Kelly Roenicke

Ingredients

  • ¾ cup dairy free chocolate chips
US Customary - Metric

Instructions

  1. Place the chocolate chips in a microwave bowl. Microwave for 45-60 seconds. Stir, then if they aren't melted, microwave for 10 second intervals until fully melted.

  2. Spoon the melted chocolate into a lollipop mold. Press the sticks into each lollipop, and spoon more chocolate on top if needed. Try different shapes, like pumpkins or skeletons.

  3. Put the lollipop mold in the refrigerator, and let the chocolate firm up for about 20 minutes.

  4. Gently remove the lollipops from the mold. Place each one in a plastic wrapper, and tie with some baker's twine.

  5. Store lollipops in the refrigerator.

Recipe Notes

You can use any chocolate chips that suit your dietary needs.

If you want to vary the flavor of these, try adding a few drops of peppermint extract, or stir in a little bit of sunbutter after you melt the chocolate.

I don't temper chocolate - you can go ahead and do that if you wish! It will have a hard finish if you temper it. My kids are fine with me just melting it and pouring it in the molds.

 

Nutrition Facts
Halloween Chocolate Lollipops.
Amount Per Serving
Calories 156 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 5g31%
Cholesterol 1mg0%
Sodium 2mg0%
Potassium 153mg4%
Carbohydrates 14g5%
Fiber 2g8%
Sugar 9g10%
Protein 1g2%
Vitamin A 15IU0%
Calcium 17mg2%
Iron 1.7mg9%
* Percent Daily Values are based on a 2000 calorie diet.

If you’d like to make more homemade chocolate candy, try these peppermint patties, sunbutter cups, or chocolate quinoa crunch bars.

dairy free chocolate lollipops

Related

« Homemade Peppermint Patties (Vegan, Allergy Friendly).
Fluffy Gluten Free Vegan Pumpkin Cake with Chocolate Frosting. »

Filed Under: Dairy Free, Desserts, food, Gluten Free, Nut Free, Recipes, Vegan Tagged With: Dairy Free, Egg Free, Fish Free, Garlic Free, Gluten Free, Grain Free, Legume Free, Mustard Free, Nightshade Free, Onion Free, Peanut Free, Sesame Free, Shellfish Free, Soy Free, top 8 allergy free recipe, Tree Nut Free

  • Author
  • Recent Posts
Kelly Roenicke
Kelly Roenicke
Mom to two boys with food allergies and sensitivities, Kelly is passionate about allergy friendly cooking and baking. She believes that you can enjoy amazing, easy recipes even when cooking for multiple food allergies.
Kelly Roenicke
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Reader Interactions

Comments

  1. Jennifer Puckett

    October 21, 2020 at 10:37 am

    Have you noticed white spots in your chocolate after a day or so when melting and using enjoy life chocolate chips? I can’t seem to keep lighter color spots from showing up.

    Reply
    • Kelly Roenicke

      October 23, 2020 at 11:11 am

      No, I haven’t had that issue! I wonder if maybe they are cooling unevenly or something?

      Reply
  2. Katie

    November 4, 2018 at 9:42 pm

    5 stars
    Delicious recipe!

    Reply

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