Easy and Healthy Baked Sweet Potato Fries.

Baked sweet potato fries are an easy, healthy side dish! Allergy friendly, comforting, and delicious!

Don’t you love sweet potatoes? There are so many tasty ways to eat them – roasted, simmered in curry, even hidden in cookies.

But my favorite way to eat them is really the simplest – baked sweet potato fries.

Just a few humble ingredients – sweet potatoes, olive oil, and a little seasoning, and you’ll have perfectly baked sweet potato fries to enjoy as a side or snack.

You can make as many baked sweet potato fries as you want – just double or triple the amount in the recipe. You’ll want to use a couple of baking sheets, and make sure that they aren’t overcrowded. If the sweet potato fries are too close together, you’ll wind up with fries that are either underdone or too soggy.

You don’t have to use the garlic powder and onion powder – it does give these fries a nice flavor, but they are also perfectly delicious with just sea salt.

5 from 1 vote

Print

Baked Sweet Potato Fries.

Delicious baked sweet potato fries are a healthy side dish or snack. Gluten free and vegan recipe. 

Course Side Dish

Cuisine gluten free, vegan.

Prep Time 10 minutes

Cook Time 20 minutes

Total Time 30 minutes

Servings 3

Calories 158 kcal

Author Kelly Roenicke

Ingredients

• 2 Tablespoons olive oil
• 2 sweet potatoes large
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• sea salt to taste

Instructions

1. Preheat oven to 450 degrees. Line two cookie sheets with parchment paper.

2. Peel the sweet potatoes, and slice them into thin strips, about a centimeter thick. You don't have to go too thin, because they will burn. 

3. Toss the sweet potato fries with the olive oil and the garlic powder and onion powder. Spread out on the two cookie sheets, make sure that they are not overcrowded. 

4. Bake at 450 degrees for 20 minutes. Stir the fries several times. Once tender, remove from the oven and sprinkle with coarse sea salt or flakes. Enjoy!

Recipe Notes

I made these with very large sweet potatoes. You know, the huge ones you see at the store. If you can only find medium sweet potatoes, you will probably want to use four of them. 

Nutrition Facts

Baked Sweet Potato Fries.

Amount Per Serving

Calories 158 Calories from Fat 63

% Daily Value*

Total Fat 7g 11%

Saturated Fat 1g 5%

Sodium 54mg 2%

Potassium 303mg 9%

Total Carbohydrates 20g 7%

Dietary Fiber 2g 8%

Sugars 3g

Protein 1g 2%

Vitamin A 245.9%

Vitamin C 2.5%

Calcium 2.6%

Iron 2.9%

* Percent Daily Values are based on a 2000 calorie diet.

• About
• Latest Posts

Kelly Roenicke

Mom to two boys with food allergies and sensitivities, Kelly is passionate about allergy friendly cooking and baking. She believes that you can enjoy amazing, easy recipes even when cooking for multiple food allergies.

Latest posts by Kelly Roenicke (see all)

• Refined Sugar Free Chocolate Muffins. - September 21, 2017
• Tasty Delicata Squash Taco Boats. - September 18, 2017
• Grain Free Coconut Porridge. - September 13, 2017