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Home » Dairy Free » Microwave Deep Dish Chocolate Chip Cookie for One (Pizookie).

Microwave Deep Dish Chocolate Chip Cookie for One (Pizookie).

Nov 19, 2015 · Modified: May 24, 2017 by Kelly Roenicke · 21 Comments

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Decadent and rich, this individual skillet cookie is the perfect way to treat yourself!

Boo…so I was in a car accident Tuesday night.

Nothing major, thankfully! I was stopped at a red light, and this woman just rammed into me. It was quite shocking, actually…I was just thinking about the two birthday parties we are having this weekend, and then all of the sudden…BOOM! I was so shocked.

The car needs some work, obviously, and I am a little bit sore, but so thankful it wasn’t a major accident. And I’m especially grateful that I was alone! It would have been very scary for the boys had they been with me.

Anyway, I’ve been taking it easy here, and I thought this would be a good time to share a very fun recipe that’s perfect for those days when you need a little treat.

 

 

Make a single serving deep dish chocolate chip cookie in the microwave! You're just a couple of minutes away from this delicious, chocolatey dessert!

It’s a…microwave pizookie! A single serving deep dish chocolate chip cookie.

Now, if you haven’t had a pizookie before, then you are missing out! There’s nothing like a warm, melty, deep dish chocolate chip cookie topped with vanilla ice cream. Now if you are in need of a larger dessert to share, you may want to try this gluten free chocolate chip skillet cookie that serves 4-6 people.

Make a single serving deep dish chocolate chip cookie in the microwave! You're just a couple of minutes away from this delicious, chocolatey dessert!

It’s so easy to make this version in the microwave though, and it’s equally delicious. I used a small ceramic dish that is four inches across, but you could definitely use a mug or ramekin that is three inches across. It may take a few extra seconds to cook, but there really won’t be much difference.

As far as my recommended cooking time goes…your microwave may be different. There are two things to remember here: do NOT try to cook this dessert using full power, and do NOT walk away from the microwave the first time you try it.

It’s only a minute – just hang out and keep an eye on it. If it looks like it may be done, stop the microwave and check. Mug cakes and cookies can get too done and turn hard as a rock if you aren’t careful.

Make a single serving deep dish chocolate chip cookie in the microwave! You're just a couple of minutes away from this delicious, chocolatey dessert!

Recipe

Make a single serving deep dish chocolate chip cookie in the microwave! You're just a couple of minutes away from this delicious, chocolatey dessert!

Microwave Deep Dish Chocolate Chip Cookie (Pizookie).

Kelly Roenicke
An easy and decadent single-serving dessert - the deep dish chocolate chip cookie!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 1 minute min
Total Time 6 minutes mins
Course Dessert
Cuisine gluten free, vegan.
Servings 1
Calories 517 kcal

Ingredients
  

  • 2 ½ Tablespoons sugar
  • 3 ¾ Tablespoons Gluten Free Flour Blend I used Bob's Red Mill, but other brands should work, too!
  • 1/16 teaspoon baking soda
  • pinch of salt
  • ½ teaspoon vanilla extract
  • ½ Tablespoon unsweetened applesauce
  • 1 ¼ Tablespoons vegan buttery spread
  • 2 ½ Tablespoons dairy free chocolate chips
Prevent your screen from going dark

Instructions
 

  • Mix the applesauce, vanilla extract, and vegan buttery spread in a small bowl.
  • Add the dry ingredients, stir to combine.
  • Add the chocolate chips, stir again.
  • Spoon the mixture into a ramekin or mug, and smooth out with the back of a spoon.
  • Microwave for 60 seconds on 70% power. (Your cooking time may vary, all microwaves are different).
  • Enjoy plain or topped with non-dairy vanilla ice cream and melted chocolate chips.

Nutrition

Calories: 517kcalCarbohydrates: 71gProtein: 5gFat: 23gSaturated Fat: 13gSodium: 222mgPotassium: 237mgFiber: 4gSugar: 44gVitamin A: 670IUCalcium: 131mgIron: 1.4mg
Tried this recipe?Leave a comment below and tag @prettybeeblog on instagram!

There you go! You’re just a minute away from a gooey, deep dish cookie for one.

And of course, you can experiment with what works for your dietary needs! Regular flour will work, regular butter will work, and you could probably use almond meal if that’s your preference. Customize this easy dessert to fit your needs.

Make a single serving deep dish chocolate chip cookie in the microwave! You're just a couple of minutes away from this delicious, chocolatey dessert!

If you’re looking for an easy chocolate mug cake, be sure to check out this post.

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Related

« No-Bake Chocolate Chip Ice Cream Pie.
3 Ingredient Dairy Free Fudge. »

Filed Under: Dairy Free, Desserts, food, Gluten Free, Recipes, Sweets, Vegan Tagged With: 30 minutes or less, chocolate, Dairy Free, easy recipe, Egg Free, Fish Free, Garlic Free, Gluten Free, Mustard Free, Nut Free, Onion Free, Peanut Free, Sesame Free, Shellfish Free, Tree Nut Free

  • Author
  • Recent Posts
Kelly Roenicke
Kelly Roenicke
Mom to two boys with food allergies and sensitivities, Kelly is passionate about allergy friendly cooking and baking. She believes that you can enjoy amazing, easy recipes even when cooking for multiple food allergies.
Kelly Roenicke
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Reader Interactions

Comments

  1. P in Az

    February 19, 2017 at 2:36 am

    5 stars
    Just made this tonight for dessert, Yummo!
    I subbed: 2 tbsps coconut sugar instead of 2.5 tbsps regular sugar; added 1 teaspoon of rolled oats & 1/4 teaspoon of coconut oil in addition to the vegan butter..
    It was super ooey gooey delicious :)

    Reply
    • Kelly Roenicke

      February 24, 2017 at 1:53 pm

      Love these substitutions! Thanks for sharing!

      Reply
  2. Jazmin

    April 18, 2016 at 12:56 pm

    Hi! really nice recipe, but what do you mean by 1/16 teaspoon baking soda? I don’t have a measurement like that.

    Reply
    • Kelly

      April 19, 2016 at 5:40 pm

      Hi there, it’s basically a pinch – if you have a 1/4 teaspoon measuring spoon, just eyeball that and fill it a quarter of the way full. Hope that helps!

      Reply
  3. Bethany

    November 22, 2015 at 7:08 pm

    This looks delicious!

    Reply
    • Kelly

      November 22, 2015 at 10:39 pm

      Thank you!

      Reply
  4. Lisa

    November 21, 2015 at 1:46 am

    Oh no!! Thank goodness it wasn’t a serious accident! Hope the soreness goes away soon!

    Reply
    • Kelly

      November 22, 2015 at 10:48 pm

      Thanks, Lisa!

      Reply
  5. Sarah @Whole and Heavenly Oven

    November 20, 2015 at 8:49 am

    Oh my gosh! So glad to hear that you’re okay, Kelly! That would have really freaked me out if that were me, so hugs! And you definitely deserve all the pizookies! Share with me?? This looks so amazing!

    Reply
    • Kelly

      November 22, 2015 at 10:52 pm

      Thank you so much, Sarah!

      Reply
  6. Jess @ Flying on Jess Fuel

    November 19, 2015 at 7:51 pm

    This is like, really really dangerous. Knowing that you can make a delicious warm cookie for yourself in just 6 minutes. AHHHH!!! YUM! ;)

    Reply
  7. whiskandshout

    November 19, 2015 at 4:33 pm

    So sorry about the accident- glad it wasn’t too serious :) Pinning this deliciousness!

    Reply
    • Kelly

      November 22, 2015 at 10:52 pm

      Thank you!

      Reply
  8. Jessica Levinson (@jlevinsonrd)

    November 19, 2015 at 1:52 pm

    So sorry to hear you were in an accident, but glad you’re ok. On a lighter note, this pizookie looks amazing. I totally need to try it!

    Reply
    • Kelly

      November 22, 2015 at 10:51 pm

      Thanks, Jessica!

      Reply
  9. athleticavocado

    November 19, 2015 at 1:45 pm

    Thank God your okay! I bet this single serving pizouki made you feel a lot better! this + ice cream = day made!

    Reply
    • Kelly

      November 22, 2015 at 10:58 pm

      Thank you, I was really grateful!

      Reply
  10. Gayle @ Pumpkin 'N Spice

    November 19, 2015 at 11:35 am

    This looks fantastic! Yum!

    Reply

Trackbacks

  1. Menu Plan Monday: November 23, 2015 | Nutritioulicious says:
    August 28, 2016 at 10:06 pm

    […] Microwave Deep Dish Chocolate Chip Cookie for One (Pizookie) @ The Pretty Bee […]

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  2. 12 Delicious Microwave Meals That Only Take Minutes to Make - Home Gear Reviews says:
    March 23, 2016 at 11:16 pm

    […] Microwave Deep Dish Chocolate Chip Cookie for One (Pizookie). […]

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  3. Top 5 Super Chocolate Dessert Recipes – Durianporean says:
    January 29, 2016 at 2:33 pm

    […] The Pretty Bee via theprettybee.com […]

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Decadent and rich, this individual skillet cookie is the perfect way to treat yourself!
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Hi! I’m Kelly, and I believe that you can enjoy amazing, easy recipes even when cooking for multiple food allergies.

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Decadent and rich, this individual skillet cookie is the perfect way to treat yourself!

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