Here we are, in the middle of summer – peak ice cream season. It’s the best time of the year, right? An ice cream parlor on every corner, an ice cream maker in every kitchen…or maybe not.
If you’re a vegan, or following a dairy free diet, sometimes it can be tricky to get your hands on a scoop of delicious dairy free ice cream. Yes, there are more options available in the store now, like this favorite of mine, but what about the fun of making your own ice cream at home?
Maybe you’ve tried to make dairy free ice cream and had a small disaster come out of the ice cream maker instead of creamy ice cream, maybe you don’t have an ice cream maker, maybe you can’t remember to pre-freeze the canister whenever you want ice cream, or maybe you’re looking for a simpler way to make delicious vegan ice cream.
Whatever the reason, if you are ready to make creamy, dreamy, no-churn vegan ice cream, I’ve rounded up a collection of 32 delicious vegan ice cream recipes just for you! Now you’ll never be far from a delectable scoop of ice cream this summer.
S’Mores Ice Cream from Petite Allergy Treats – What better way to enjoy this campfire treat than in ice cream form!
Mango Ginger Coconut Ice Cream from For the Love of Leaves – Maple and ginger are the perfect flavor combination for either summertime or autumn.
Dark Chocolate Cherry Ice Cream from Sandi’s Allergy Free Recipes – This delicious flavor is reminiscent of chocolate covered cherry candy!
Passionfruit and Orange Sorbet from 84th and 3rd – Try a taste of the tropics with this simple sorbet that doesn’t require churning.
Banana Cherry Garcia Soft Serve from The Simple Veganista – If you love banana splits, you’re going to love this yummy treat!
Pineapple Nice Cream from The Pretty Bee – Two ingredients are needed to make this soft serve delight – it doesn’t get easier than that!
Caramelized Peach Rosemary Bourbon Sorbet from The Road Not Processed – I love the warmth of the caramelized peaches in this easy recipe.
Healthier Double Chocolate Ice Cream from The Pretty Bee – You can blend up this amazing dairy free chocolate ice cream in a food processor. It takes just a few minutes to make this decadent dessert.
Peanut Butter Pretzel Ice Cream from Begin With Nutrition – Looking for sweet and salty? Grab a bowl of this perfect vegan ice cream and enjoy!
No Churn Mocha Mint Chip Vegan Ice Cream from A Spicy Perspective – If you love mint chip ice cream, this is the recipe for you.
Vegan Coffee Ice Cream from Create Mindfully – This coffee ice cream looks so smooth and creamy.
5 Minute Very Berry Ice Cream from Not Enough Cinnamon – I love the deep purple hue of this berry ice cream – it just says summer to me!
No-Churn Chocolate Coconut Ice Cream from Vegan Magic – Chocolate and coconut is one of my favorite combinations, and this is sure to please!
Banana Blueberry Ice Cream from The Pretty Bee – Blueberries give the classic nice cream an amazing purple hue.
Butter Maple Pecan Ice Cream from The Simple Veganista – If you love butter pecan ice cream, this is for you! No eggs or dairy in this recipe.
Chocolate Kahlua Gelato from A Minneapolis Homestead – Bananas help make this vegan recipe smooth and creamy, and there’s a secret ingredient that helps with that, too.
Lemon Ice Cream from Healthy. Delicious. – I’d love a scoop of this refreshing lemon dessert in the middle of summer.
Cherry Chocolate Nice Cream from The Pretty Bee – You are going to love this decadent nice cream that’s loaded with chocolate and fresh cherries.
No-Churn Avocado Ice Cream from Everyday Southwest – Bananas are a common ice cream ingredient, but avocado works really well to create a smooth and creamy ice cream base.
Coconut Blueberry Ice Cream from Eye Candy Popper – This beautiful ice cream is perfect for a slow summer day.
No Banana Nice Cream from Busy in Brooklyn – Nice cream without bananas? This pineapple coconut treat looks like a day in paradise.
Strawberry Pineapple Nice Cream (Banana Free) from The Pretty Bee – If you’re allergic to bananas but want to enjoy nice cream, this is the recipe for you.
Lemon Poppy Seed Ice Cream from Whole New Mom – This flavor makes me think of my favorite bakery muffin.
Aquafaba Ice Cream from The Hidden Veggies – I love the way aquafaba works in baked goods, and apparently it works well in ice cream!
Pumpkin Ice Cream from Vegetarian Ventures – Bookmark this for the fall! I love a scoop of pumpkin ice cream with molasses cookies on the side.
2 Ingredient Mango Nice Cream from The Pretty Bee – Grab your food processor and whirl up a batch of this mango ice cream.
No Churn Chocolate Ice Cream from Love in My Oven – Everyone needs a classic chocolate ice cream recipe, and this one doesn’t require an ice cream maker.
Chocolate Chunk Banana Ice Cream with Fudge Ripple from Keep It Sweet Desserts – Can it get any better than banana ice cream with a swirl of rich fudge?
Lychee and Rosewater Sorbet from The Hungry Australian – The unique flavors of this sorbet seem so light and refreshing for summer.
Peach Sorbet and Prosecco from Brooklyn Supper – This classic sorbet seems like a great addition to a fancy dinner or brunch.
Peach Nice Cream from The Pretty Bee – When the peach truck arrives, turn to this easy recipe!